La Brambasia
-Port Style-


Raspberry-blackcurrant - 23% alc.



Liquor filled with flavors. Generous, fresh and pleasantly fruity in mouth. The subtle fusion between the raspberry and the blackcurrant is the result of a meticulous work which produces this magnificent Grande Dame maceration. With its unique perfume and originality, it will give you a guaranteed pleasure.  


How to serve :


Serve chilled nature (4 º C) after the meal. (90 ml / cup)

  • Can replace a port.
  • As Kir (cocktail). Mix with a white wine sparkling wine or champagne.
  • With ice or frozen berries.
  • In a chocolate port cup.
  • On Ice Cream.
  • On dessert.
  • On cheesecake.
  • In the elaboration of a granite or Trou Normand.
  • With foie gras.
  • With cold roast.
  • With roast veal.
  • With artisanal cheeses.

Medals :


Bronze - 2009 - Canadian Wine Awards
Silver - 2009 - Finger Lakes International Wine Competition
Silver - 2007 - at the Nations Cup
Bronze - 2006 - Finger Lakes International

Homage :


Bottles sent to the White House (USA)

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